Neochlorogenic acid

本公司产品仅用于科研实验，不得用于人体或动物的临床与诊断

绿原酸对褐腐真菌具有抵抗力，可能是通过干扰真菌黑色素的产生而实现的。

Chlorogenic acid has resistance to the brown rot fungus, may by interfering with fungal melanin production.

Neochlorogenic acid (NCA) shows a reduction of lipopolysaccharide (LPS)-induced NO production by suppressing iNOS and COX-2 protein expression and production of pro-inflammatory cytokines, such as TNF-α and IL-1β, in BV2 microglia cells. In addition, phosphorylated p38 MAPK and NF-κB p65 are also inhibited by Neochlorogenic acid in activated microglia. iNOS and COX-2 levels are increased in LPS-induced BV2 cells, but this increase is significantly inhibited after treatment with 50 and 100 μM Neochlorogenic acid.

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trans-5-O-Caffeoylquinic acid

Tyrosine Kinase

Src

antibacterial

Others-Field

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906-33-2

354.31

C16H18O9

>98% (HPLC)

DMSO : 11 mg/mL 31.05 mM

C1C(C(C(CC1(C(=O)O)O)OC(=O)C=CC2=CC(=C(C=C2)O)O)O)O

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(-20℃)

With Ice Pack

≥ 2 years